Tuesday 5 January 2016

The craziness of Malaguita's life part.2

Manu showed us the house, He prepared everything for us including dinner and a typical liquor from Competa - sweet wine. We sat on the terrace overlooking the whole town and we knew that this is our place to sleep on mattresses in the open air with views of shooting stars (seriously like in the movie).
It was warm enough so we didn’t need even blankets. Impressions from the whole week and enclosed screen with stars before our eyes for a long time did not allow us to sleep. Nobody expects such hospitality… ...In the morning the sun and the smell of coffee woke us up..It was prepared by Manu. Was it really supposed to be a survival trip? On the terrace southern-spanish breakfast was already waiting : Jamon serrano, fresh bread and tomatoes soaked in olive oil and Andalusian specialty: coffee with condensed milk.




Manu planned our day, he said that day in Competa was a day of wine and he takes us to the celebration of the town center. Another fiesta in a different climate: flamenco, sevillanas and wine markets. Something beautiful! Malaguitas have an excellent kindness but most of all they are spontaneous therefore Javi threw us command that he takes us to the pool in the hotel (in which we didn’t have accommodation, so in theory we shouldn’t be there) and in the evening at the Andalusian dinner and disco latino. We felt real southern life ... we could taste special dishes such as gazpacho, pulpo, grilled shrimp, etc. Real heaven ! The next day, breakfast, coffee and replay of entertainment and day of flying ... Malaguitas drove us to the beach where we could play instruments in a tent constructed by Manu. Later we went to the hill where Malaguitas began their first steps with glide. That's where the boys had to bounce off the ground and we could admire their extreme tricks from the ground. After landing, the words guys used to express ther feelings was: "f*** .... it’s imposiblle what Javier is doing in the air, he knows no borders, knows what that risk." This state of astonishment accompanied them for a good few days.








Before we left town, Manu took us on tour around beautiful area and showed Andalusia on the side of nature, he devoted so much time showing us his own plot of land on which grows avocados and other fruits.










Next day we had to say goodbye and set off down of the map.

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